The wild parsnip (Pastinaca sativa) is a tall plant with yellow flowers. Although the roots are edible, the plant’s sap can result in burns (phytophotodermatitis). The burns are a reaction between the ...

BURLINGTON, Vt. (WCAX) - Vermonters beware! Wild parsnip is in full bloom. It may look pretty but the reaction can be ugly. “If they stop on the side of the road and a beautiful patch of yellow ...

I never make mash on Christmas Day – it’s all about the roasties in this house – so a plate of buttery mash is a lovely comforting dish to have on Christmas Eve. The parsnips make this slightly sweet, ...

If you've ever spotted cream-colored carrots at the grocery store, there's a good chance you've actually found parsnips. This root vegetable looks similar to carrots in shape and size but is quite ...

A Vermont woman is warning her followers about the dangers of wild parsnip after the plant gave her the equivalent of second-degree chemical burns on her legs Dave Quinn is the Deputy News Director at ...

When people hear the word "parsnip" they usually think about a root vegetable roasted with beef, or included in a hearty soup. But for natural resource professionals, "wild parsnip" means an invasive ...

Outdoor summer activities can quickly turn hazardous if you come into contact with often harmless-looking but poisonous plants. The Iowa Department of Natural Resources is warning residents of one ...

Sometimes a great food idea seems to bubble up from several sources at once -- and why not? Culinary inspiration often comes when chefs are playing in the kitchen. They all have the same toys, after ...

Rosh Hashanah, the celebration of the Jewish New Year, begins on Wednesday night. The holiday is both a time of rejoicing and of serious introspection and it's customary to enjoy sweet foods. Jamie ...

Don’t know what to do with all those potato peels? Running out of room in your oven for stuffing? Gravy tasting a little flat? Head to our holiday hub, How to Thanksgiving Smarter, Not Harder, for ...