Proponents of the vertical farming method say it could help fight food insecurity and provide an alternative for farmers ...

Global demand for food is expected to increase 58–98% by 2050. But can our current agricultural systems support this change? These farms are grown in buildings within or adjacent to urban areas.

Could vertical farming change what local food means? Person looking up at shelves in a vertical farm. Many Americans have become accustomed to plentifully stocked grocery stores, with uninterrupted ...

Discuss whether vertical farming can be considered a sustainable solution to food insecurity ...

Vertical farms look high-tech and sophisticated, but the premise is simple—plants are grown without soil, with their roots in a solution containing nutrients. This innovative approach to agriculture ...

Vertical farming is gaining momentum in Canada, driven in large part by changing consumer tastes, the need for greater sustainability and advanced technology. In grocery stores and restaurants, ...

TAKES US INSIDE. YEAH, INSIDE THIS BUILDING IS THE LARGEST VERTICAL FARMING COMPANY IN THE U.S., AND THEY SERVE SOME 2600 GROCERY STORES. BOWERY SAYS IT IS TRANSFORMING THE ENTIRE FRESH FOOD SUPPLY ...

A new video takes you inside Dyson's impressive vertical farming operation, which is home to 1,225,000 strawberry plants and shows you how the company is applying its manufacturing knowledge to ...

It’s peak strawberry season in Massachusetts. But after mid-July, you won’t be able to find any fresh, locally-grown ones in the Bay State. Unless you’re buying berries that were vertically farmed.

Imagine walking through your local grocery store where fresh lettuce, tomatoes, and herbs grow right before your eyes in towering glass structures. This isn’t science fiction – it’s vertical farming, ...